GF Double Choc Premium Muffin - Each

This fabulous Gluten Free muffin is full of flavour and looks super yummy too. Deliciously moist chocolate throughout featuring cocoa nibs on top.

Wrapped in a clear cello bag makes if perfect for grab and go.


Sugar, Potato Starch, Rice Flour, Tapioca Starch, Maltodextrin, Modified Tapioca Starch (1412), Raising Agents (500, 450, 341), Natural Flavours, Vegetable Gum (415), Emulsifiers (471, 481), Iodised Salt, Colour
(160a), Canola oil, Water, Eggs, Cocoa powder, Milk couverture (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier soya lecithin, natural vanilla flavouring), Glycerine, Cocoa nibs
Nutrition Information        
Servings per pack 6      
Approx. serving size (gm):  160      
  Avg. qty Avg. qty    
per serving  per 100g     
Energy (kJ) 2060.8 1288.0    
Protein (g) 8.8 5.5    
Fat –total (g) 25.9 16.2    
-saturated (g) 25.9 16.2    
Carbohydrates (g) 53.1 33.2    
-sugars (g) 28.3 17.7    
Sodium (mg) 539.8 337.4    
Approximate Dimensions Length Width Height  
in centimetres        
Shelf Life From date of manufacture  
  Frozen: (-18c) until best before date  
  Refrigerated: (0 - 5c) use within 4 days




Minimum quantity: 3