Vegan Choc Mousse - 20cm Cake - Box of 1

Delicious gluten free vegan chocolate cake with a layer of soft creamy light chocolate mousse through the middle and arounde the cake. Chocolate ganache covers the tops and drizzles down the side.

 

Ingredients        
Soy Milk, Sugar, Vegetble Oil (Blended vegetable oil
(contains soya bean oil, Antioxidant(307b), Antifoam (900a)), Gluten
Free Plain Flour (Tapioca Starch, Rice flour, Potato starch, Modified
Tapioca Starch, Dextrose, Thickeners (466,464), Emulsifier (471),
Vegetable gum (415)), Vegetable Crème (Water, fully hydrogenated
vegetable oils and fat (fats (palmkernel), oils (rapeseed and sunflower
and maize and soybean in varying proportions)), sugar, stabilizers
(E420ii, E464, E340ii, E412, E415), emulsifiers (E481, E471, E475), salt,
flavourings), Coconut Cream (Coconut Extract, Water,  Stabilizer (E407,
E410, E412, E415)), Cocoa Powder, Vegan Chocolate (Cocoa, Sugar, Fat
Reduced Cocoa Powder, Cocoa butter, Emulsifier (Soy lecithin E322),
Natural vanilla flavouring), Organic Virgin Coconut Oil, Gluten Free
Baking Powder (Mineral Salts  [Sodium Bicarbonate (E500), Sodium
Aluminium Phosphate (E541) , Calcium Phosphate (E341)], Rice Flour),
Sodium Bicarbonate, Salt, Xantham Gum (E415)
Nutrition Information        
Servings per pack 8      
Approx. serving size (gm):  180      
         
  Avg. qty Avg. qty    
per serving  per 100g     
Energy (kJ) 2576.0 1515    
Protein (g) 7.0 4.1    
Fat –total (g) 41.6 24.5    
-saturated (g) 18.2 10.7    
Carbohydrates (g) 62.0 36.5    
-sugars (g) 51.2 30.1    
Sodium (mg) 468.0 275    
         
Approximate Dimensions Length Width Height  
in centimetres 20   6  
         
Shelf Life Refrigerated: (0 - 5c) 5 days    

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