Mazowiecki Sourdough - 620g Loaf - Each
Category
NEW SOURDOUGH
Polish sourdough loaf featuring with soft chewy crust and soft, fluffy inside. Available uncut and 14mm cut.
| Ingredients | ||||
| Rye Flour, Rye sour dough, Wheat Flour (Gluten), Vitamins (Thiamine, Folate), Improver, Water, Salt, Fresh Yeast and Vegetable Oil | ||||
| Nutrition Information | ||||
| Servings per pack | 1 | |||
| Approx. serving size (gm): | 620 | |||
| Avg. qty | Avg. qty | |||
| per serving | per 100g | |||
| Energy (kJ) | 6944 | 1120 | ||
| Protein (g) | 52.7 | 8.5 | ||
| Fat –total (g) | 21.7 | 3.5 | ||
| -saturated (g) | 1.9 | 0.3 | ||
| Carbohydrates (g) | 295.7 | 47.7 | ||
| -sugars (g) | 2.5 | 0.4 | ||
| Sodium (mg) | 3019.4 | 487 | ||
| Approximate Dimensions | Length | Width | Height | |
| in centimetres | 27 | 16 | 8.5 | |
| Shelf Life | Ambient: (18 - 22c) 5 days | |||
Available