Spinach & Ricotta Quiche - 20cm - Box of 1
Category
Large Savouries
> Quiches
| Serving instructions | Method 1 – Heat with microwave for 60-90 seconds and then with small griller 10-20 seconds Method 2 – Preheat the oven 15-25 minutes & bake 10 minutes at 180 Degrees Celsius Ensure product internal temperature is above 60 Degrees Celsius |
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| Ingredients | ||||
| thickened cream (pasteurised cream (milk), mineral salt (450,500), thickener (400)), spinach (silver beet) (17%), plain flour (wheat flour), water, milk, egg, vegetable shortening (vegetable oils and fats, antioxidant (307)), ricotta cheese (5%) (pasteurised cow’s milk, food acid (260), salt), wheaten corn flour, sugar, salt, chicken booster and vinegar | ||||
| Nutrition Information | ||||
| Servings per pack | 6 | |||
| Approx. serving size (gm): | 130 | |||
| Avg. qty | Avg. qty | |||
| per serving | per 100g | |||
| Energy (kJ) | 1339.0 | 1030 | ||
| Protein (g) | 5.6 | 4.3 | ||
| Fat –total (g) | 23.4 | 18.0 | ||
| -saturated (g) | 13.0 | 10.0 | ||
| Carbohydrates (g) | 21.8 | 16.8 | ||
| -sugars (g) | 5.6 | 4.3 | ||
| Sodium (mg) | 609.7 | 469 | ||
| Approximate Dimensions | Length | Width | Height | |
| in centimetres | 20 | 3.5 | ||
| Shelf Life | Refrigerated: (0 - 5c) 7 days | |||
Available