Classic Red Velvet - 25cm Cake - Box of 1
Two pieces of perfectly moist, red velvet sponges sandwiched together by a layer of refreshing cream cheese. Covered by cream cheese and topped with sprinkling of red velvet sponge. This cake is all about the perfect balance of smoothness and texture on the palette.
| Ingredients | |||||
| Sugar, flour (wheat flour, thiamine, folic acid), carrot (12.2%), cream cheese (milk, cream (milk), salt, vegetable, gum (412, 410), cultures), canola oil (oil, antifoaming agent (900), antioxidant (306)), icing mixture (sugar, wheat starch), egg, margarine (animal fats, vegetable oil, water, salt, emulsifier (soy lecithin, 435), milk solids, acidity regulator (331, 330), flavour, antioxidant (320), colour (160a)), orange, walnuts (4.4%), lemon juice (lemon juice preservative (202)), baking powder (raising agents (450, 500), maize starch, mineral salt (170)), sodium bicarbonate (500), cinnamon | |||||
| Nutrition Information | |||||
| Servings per pack | 10 | ||||
| Approx. serving size (gm): | 170 | ||||
| Avg. qty | Avg. qty | ||||
| per serving | per 100g | ||||
| Energy (kJ) | 2669.0 | 1570.0 | |||
| Protein (g) | 7.1 | 4.2 | |||
| Fat –total (g) | 37.4 | 22.0 | |||
| -saturated (g) | 9.9 | 5.8 | |||
| Carbohydrates (g) | 68.0 | 40.0 | |||
| -sugars (g) | 51.5 | 30.3 | |||
| Sodium (mg) | 329.8 | 194.0 | |||
| Approximate Dimensions | Length | Width | Height | ||
| in centimetres | 25 | 4 | |||
| Shelf Life | From date of manufacture | ||||
| Refrigerated: (2 - 5c) up to 10 days | |||||
| Allergens | egg, milk, wheat, gluten, tree nut (walnut) "may contain traces of othertree soy, other tree nuts (almond, hazelnut, macadamia, pecan, pistachio) and sesame" | ||||
Available