Mango - 25cm Cheesecake - Box of 1
Category
Large Cakes & Desserts
> Cheesecakes
Baked vanilla cheesecake, on a biscuit crumb base covered in our mango puree
| Ingredients | ||||
| Neufchatel Cheese (Milk, Cream, Salt, Stabilisers (410, 412)), Biscuit Crumb (Wheat Flour, Sugar, Vegetable Oil [Antioxidant (aTocopherol) (E307)], Non-Fat Milk Solids, Salt, Raising Agents [Sodium Bicarbonate (E500), Sodium Pyrophosphate (E450i), Ammonium Bicarbonate (E503)], Wheaten Cornflour), Sugar, Sour Cream (Pasteurised Cream (From MILK), Culture), Cream (Pasteurised Cream, Gelatin (Halal), Vegetable Gum (407a), Emulsifer (471)), Egg, Margarine (Animal fat and vegetable oil, water, butter fat, milk solids, emulsifiers (471, soybean lecithin), preservative (202), antioxidant (320), flavour, food acid (330), colour (160a)), Lemon Juice (reconstituted lemon juice, preservative (202)), Vanilla Essence (Water, ethanol ( starch and/or sugar derived), sugar, synthetic flavouring substances, caramel (colour 150d/maize derived)), Mango Filling (Mango Fruit, Sugar, Water, Thickener(1442), Glucose, Flavour, Antioxidant(300), Preservative(202) (224)). |
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| Nutrition Information | ||||
| Servings per pack | 14 | |||
| Approx. serving size (gm): | 180 | |||
| Avg. qty | Avg. qty | |||
| per serving | per 100g | |||
| Energy (kJ) | 1866.6 | 1037.0 | ||
| Protein (g) | 9.5 | 5.3 | ||
| Fat –total (g) | 38.0 | 21.1 | ||
| -saturated (g) | 22.9 | 12.7 | ||
| Carbohydrates (g) | 55.1 | 30.6 | ||
| -sugars (g) | 29.9 | 16.6 | ||
| Sodium (mg) | 322.2 | 179.0 | ||
| Approximate Dimensions | Length | Width | Height | |
| in centimetres | 25cm | |||
| Shelf Life | Refrigerated: (0 - 5c) 5 days | |||
Available