Caramilk Mud - 20cm Cake - Box of 1
A soft, dense caramel mud cake covered in a rich creamy caramelised white chocolate icing with rosette piping on top
| Ingredients | ||||
| Sugar, Self Raising Flour (Wheat Flour, Raising Agents (E339, E341, E450, E500)), Water, Icing Mixture (Sugar, Wheat Starch), Egg, Neufchatel Cheese (Milk, Cream, Salt, Stabilisers (410, 412)), Margarine (Animal fat and vegetable oil, water, butter fat, milk solids,emulsifiers (471, soybean lecithin), preservative (202), antioxidant (320), flavour, food acid (330), colour (160a)), Shortening (Vegetable oil, emulsifiers (435, 471), antioxidant (307b)), Vegetble Oil (Blended vegetable oil (contains soya bean oil, ntioxidant(307b), Antifoam (900a)), Golden Syrup (Sugar, Water), Glucose (Glucose Solids, Sodium Metabisulphate), Sweetened Condensed Milk (Milk, Sugar, Lactose), Vanilla Essence (Water, ethanol ( starch and/or sugar derived), sugar, synthetic flavouring substances, caramel (colour 150d/maize derived)), Baking Powder (Mineral Salts (E450, E500), Wheat Flour (Gluten)), Lemon Juice (reconstituted lemon juice, preservative (202)). |
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| Nutrition Information | ||||
| Servings per pack | 10 | |||
| Approx. serving size (gm): | 170 | |||
| Avg. qty | Avg. qty | |||
| per serving | per 100g | |||
| Energy (kJ) | 2444.6 | 1438 | ||
| Fat –total (g) | 26.7 | 16 | ||
| -saturated (g) | 11.6 | 7 | ||
| Carbohydrates (g) | 78.9 | 46.4 | ||
| -sugars (g) | 54.9 | 32.3 | ||
| Sodium (mg) | 397.8 | 234 | ||
| Approximate Dimensions | Length | Width | Height | |
| in centimetres | 20cm | |||
| Shelf Life | Refrigerated: (0 - 5c) 5 days | |||
Available