Artisan Multigrain Sourdough Batard - 1.3kg - each
Category
NEW SOURDOUGH BREADS AND BUNS
Freshly baked by LUXE Bakery, this delicious handmade white sourdough is given an extra hit of texture and aroma through the generous addition of sunflower, pumpkin, sesame, nigella seeds plus linseeds and lentils.
Ingredients | ||||
Sustainable wheat flour, Water, Lentils, Linseed, Pumpkin seed, Sunflower seed, Chana dal, Sesame seed, Salt, Nigella seeds, Malted wheat flour, Celery seed, Starter culture(wheat), Improver (wheat flour, soya flour, emulsifier (471), ascorbic acid, enzymes(wheat), Gluten(wheat), Semolina | ||||
Nutrition Information | ||||
Servings per pack | 22 | |||
Approx. serving size (gm): | 55 | |||
Avg. qty | Avg. qty | |||
per serving | per 100g | |||
Energy (kJ) | 671.0 | 1220 | ||
Protein (g) | 5.8 | 11 | ||
Fat –total (g) | 3.4 | 6 | ||
-saturated (g) | 0.4 | 1 | ||
Carbohydrates (g) | 25.2 | 45.8 | ||
-sugars (g) | 0.2 | 0.4 | ||
Sodium (mg) | 255.2 | 464 | ||
Approximate Dimensions | Length | Width | Height | |
in centimetres | 34 | 18 | 11 | |
Shelf Life | Ambient: (18 - 22c) 2 Days |
Available