Apricot & Hazelnut Meringue Cake - 25cm - Box of 1
Two hazelnut meringue disks joined by fresh cream and topped with apricot puree and almond praline
| Ingredients | ||||
| sugar, cream (cream, gelatine, thickener (407a), emulsifier (471)), egg white (egg white,vegetable gums (415, 412), whipping agent (1505)), hazelnut meal (12.6%), water, wholealmond (5.9%), dried apricot (apricot, preservative e220) (3.7%), brown sugar, stabiliser(sugar, vegetable gum (401), maize starch, thickener (1422)), lemon juice (lemon juice,preservative (202)), “may contain traces of wheat flour, soy, sesame seeds & other nuts” | ||||
| Nutrition Information | ||||
| Servings per pack | 12 | |||
| Approx. serving size (gm): | 160 | |||
| Avg. qty | Avg. qty | |||
| per serving | per 100g | |||
| Energy (kJ) | 2256.0 | 1410 | ||
| Protein (g) | 9.0 | 6 | ||
| Fat –total (g) | 29.8 | 18.6 | ||
| -saturated (g) | 10.1 | 6.3 | ||
| Carbohydrates (g) | 58.6 | 36.6 | ||
| -sugars (g) | 56.2 | 35.1 | ||
| Sodium (mg) | 55.2 | 35 | ||
| Approximate Dimensions | Length | Width | Height | |
| in centimetres | 25 | |||
| Shelf Life | Refrigerated: (0 - 5c) | 8 days | ||
Available