Mini Red Velvet Mud Cakes - Box of 12
Category
Single Serve - Desserts
> Individual Cakes
A rich dense min red velvet mud cake covered in a light and creamy vanilla icing, topped with rose petals.
| Ingredients | ||||
| sugar (sucrose), self raising flour (wheat flour, raising agents (e339, e341, e450, e500) ), water, egg, margarine (animal fat and vegetable oil, water, butter (milk) fat, milk solids, emulsifiers (471, soybean lecithin), preservative (202), antioxidant (320), flavour, food acid (330), colour (160a)), glucose (glucose, sodium metabisulphite), canola oil, cocoa powder, vanilla[water, ethanol (starch and/or sugar derived), sugar, synthetic flavouring substances and colour (burnt sugar 150(a))], red colour (water, colour (124), preservative (211), food acid (330)) (0.367%), baking powder, icing mixture [sugar (sucrose, tapioca starch)], neuchatel cheese (milk, cream, salt, stabilisers (410, 412), starter culture), shortening (animal fat & vegetable oil, emulsifiers (471, 477, soybean lecithin), flavour, antioxidant (310), colour (160a)), vanilla [water, ethanol (starch and/or sugar derived), sugar, synthetic flavouring substances and colour (burnt sugar 150(a))], lemon juice (lemon juice, preservative – potassium sorbate (202)), rose petals. | ||||
| Nutrition Information | ||||
| Servings per pack | 12 | |||
| Approx. serving size (gm): | 50 | |||
| Avg. qty | Avg. qty | |||
| per serving | per 100g | |||
| Energy (kJ) | 736.0 | 1472 | ||
| Protein (g) | 1.9 | 3.7 | ||
| Fat –total (g) | 8.6 | 17.2 | ||
| -saturated (g) | 3.6 | 7.2 | ||
| Carbohydrates (g) | 22.7 | 45.4 | ||
| -sugars (g) | 15.5 | 30.9 | ||
| Sodium (mg) | 111 | 222 | ||
| Approximate Dimensions | Length | Width | Height | |
| in centimetres | 4 | 4.5 | ||
| Shelf Life | Refrigerated: (0 - 5c) 5 days | |||
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