Pumpkin, Feta & Capsicum Quiche 10cm - Box of 6
Category
Single Serve Savouries
> Quiches
Deliciously textured shortcrust pastry shells filled with fresh pumpkin, capsicum and feta surrounded by a fluffy creamy ricotta egg mixture topped with parsley.
| Serving instructions | Method 1 – Heat with microwave for 60-90 seconds and then with small griller 10-20 seconds Method 2 – Preheat the oven 15-25 minutes & bake 10 minutes at 180 Degrees Celsius Ensure product internal temperature is above 60 Degrees Celsius |
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| Ingredients | ||||
| pumpkin (35%), ricotta cheese (pasteurised cow’s milk, food acid (260), salt), egg, plain flour (wheat flour), vegetable shortening (vegetable oils and fats, antioxidant (307)), feta cheese (pasteurized cow’s milk, salt, non-animal rennet, acidity regulator (260), cultures), water, capsicum (3%), sugar, salt, vinegar and parsley | ||||
| Nutrition Information | ||||
| Servings per pack | 6 | |||
| Approx. serving size (gm): | 145 | |||
| Avg. qty | Avg. qty | |||
| per serving | per 100g | |||
| Energy (kJ) | 1057.1 | 729 | ||
| Protein (g) | 10.0 | 6.9 | ||
| Fat –total (g) | 13.8 | 9.5 | ||
| -saturated (g) | 6.8 | 4.7 | ||
| Carbohydrates (g) | 21.0 | 14.5 | ||
| -sugars (g) | 7.0 | 4.8 | ||
| Sodium (mg) | 413.3 | 285 | ||
| Approximate Dimensions | Length | Width | Height | |
| in centimetres | 10 | 2.5 | ||
| Shelf Life | Refrigerated: (0 - 5c) 7 days | |||
Available