Sourdough Ciabatta - Spelt & Rye - 780g Loaf - Each
| Ingredients | ||||
| Organic stoneground spelt wholemeal, rye flour, water, sea salt, leaven. | ||||
| Nutrition Information | ||||
| Servings per pack | 1 | |||
| Approx. serving size (gm): | 780 | |||
| Avg. qty | Avg. qty | |||
| per serving | per 100g | |||
| Energy (kJ) | 9523.8 | 1221 | ||
| Protein (g) | 153.66 | 19.7 | ||
| Fat –total (g) | 27.3 | 3.5 | ||
| -saturated (g) | 5.85 | 0.8 | ||
| Carbohydrates (g) | 264.42 | 33.9 | ||
| -sugars (g) | 0.78 | 0.1 | ||
| Sodium (mg) | 2800.2 | 359 | ||
Available