Apple & Frangipane - Mini 5.5cm Tart - Pack of 14
Category
Single Serve - Desserts
> Individual Tarts
A buttery puff pastry tartlet covered with almond frangipane and topped with fresh caramelised apples
| Ingredients | ||||
| Flour [wheat flour thiamine, folic acid), apple (apple, preservatives(202, sulphites 223)), (17.7%), butter (cream, water), sugar, water, glaze (glucose/fructose, sugar, gelling agents (pectin, 407, 415), acidifier [citric acid), acidity regulator (331, 341) preservative (202)), almond meal, icing mixture [sugar, wheat starch), egg, lemon juice (lemon juice, preservative [202)), salt (salt, iodine], modified maize starch (1422), baking powder (raising agent (450, 500), wheat starch, mineral salt (170)), cinnamon Made in Australia from at least 66% Australian ingredients. |
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| Nutrition Information | ||||
| Servings per pack | 14 | |||
| Approx. serving size (gm): | 65 | |||
| Avg. qty | Avg. qty | |||
| per serving | per 100g | |||
| Energy (kJ) | 916.5 | 1410 | ||
| Protein (g) | 2.9 | 4 | ||
| Fat –total (g) | 11.6 | 18 | ||
| -saturated (g) | 6.2 | 10 | ||
| Carbohydrates (g) | 25.6 | 39.4 | ||
| -sugars (g) | 15.0 | 23.1 | ||
| Sodium (mg) | 113.1 | 174 | ||
| Approximate Dimensions | Diameter | Height | ||
| in centimetres | 6 | 3.5 | ||
| Storage Conditions | 2-5c up to 6 days | |||
Available